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My latest improvement is to truly purge receiving keg when doing co2 pressured transfer.

I make up 20lt of Star San and fill the keg. Then a jumper lead to next keg, (or into the 20lt cooler that I store it in).

With co2 pushes all the sanitizer out of the keg it is now fully purged with co2 and ready to receive the beer.

Completely eliminating any oxygen exposure.

Also having that 20lt cooler with Sanitizer on tap is very handy too rather than mixing lots of small amounts.


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