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What temps do people recommend for this yeast? I did a double batch of the coopers pa clone from the data base on Friday and was going to do one cube with my recultured coopers yeast and the other with m79 since I have had a pack in the fridge for a wile. Only issue is I would usually ferment at 17-18 with coopers yeast and a little worried about the m79 not firing or falling asleep on me at that temp. Anyone gone this low with this yeast?


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