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  1. R

    Airlock

    Hi all, Iv'e brewed a dr smurtos Golden ale on the 4/7/09 and used DCL US 05 American Ale dried yeast,The Fermenter..30ltr and 23 ltrs of wort into fermenter ,All going well..until today..Foam coming out through the airlock, Which I have never experienced before,Is this normal for this type of...
  2. R

    Too Hoppy And How To Adjust

    Hi, Am a newbee to Biab and have just put down a Schwarzbeir (black beer) and my problem is, after tasting after fermentation and transferring into a keg the beer is very bitter, and looking afterwards in beersmith I hadn't calculated the strength of the hops i used. I used 8%A.A ( should of...
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