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He's my grain supplier haha! If I can't find a used one I'll give him a bell.

Hi guys, Newbie brewer here and I've done what I suspect everyone has and brewed way too much beer. First brew is in my first keg but now the others need a home so I am on the hunt for another keg and a tap to match. Anyone in the (north) Sydney region looking to sell one? Someone please...

The red came out okay. Boil cut out at 45 mins but I just let it do its thing, cooled it off and now it's bubbling away next to me. :D

Hey all! Good to be a part able to introduce myself to the community now after lurking for a good long while. Currently BIABing in sunny Sydney and my day off means that 7am brewing is a thing! 20 mins left of my mash of a an Irish Red ale and waiting till the clock reaches a bit further round...