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Pressure Fermentation
Pressure fermented a stout for Paddy's Day in the 19Lt keg. Morgan's Dockside Stout 500gms Dark Dry Malt 1 Goldings Hop bag Made up to 18Lt with kit yeast starter. Fermented a cider normally and after 2 weeks transferred it to the 10Lt keg 10Lt Woolies No Name no added sugar or preservative...- Christy
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Pressure Fermented Cider
Experimenting with pressure fermentation using a corny keg so the recipe is: 17 Lts of Woolies (or Coles) el cheapo apple juice ($1/Lt) make sure it's the no additives and no added sugar type 850gms white sugar 500gms lactose Dissolve the sugar and lactose in 4 Lts of the apple juice by...