Search results

Australia & New Zealand Homebrewing Forum

Help Support Australia & New Zealand Homebrewing Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. Hootsmon

    Super Stout

    Evening, Anyone got a good kit recipe for a super stout high abv? Cheer
  2. Hootsmon

    Starter or extra Dry Yeast?

    Hi, I've got my eye on an Imperial Ale for my next kit. The OG will be approx 1057 for 23lt. I was wondering about the best strain of yeast to try and also whether to try a starter for the first time or pitch 1.5 to 2 packets of dry instead? Keen to hear your thoughts. Cheers
  3. Hootsmon

    Testing OG

    Hi, When is the right time to take a sample to test the OG. Just before you add yeast? Cheers
  4. Hootsmon

    Sanitiser Use

    Noob question. When you use the no rinse brew sanitise for your gear and bottles etc. Why doesn't it kill the yeast when it comes into contact with it. On the label it says it is Hydrogen Peroxide which is bad for the yeast. Always wondered.
  5. Hootsmon

    Black Rock Oatmeal Stout

    Hi, New to brewing and have a twin can BR Oatmeal stout kit. I get fermenting till two stable SG readings. For a stout how long would it be ok to leave in fermenter and what SG would be the aim? Plan to bulk prime into 750ml bottles on completion. Getting cooler here in Melbourne so will be @18...
Back
Top