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I figure I drink enough of the stuff and being here in Wisconsin, you can't go out to a restaurant without them trying to get you to drink their home brews at $7-8/glass. Figured I'd cut out the middleman. My dad grew up near Sandgate long long ago before moving to the states so I figured here...

Wife went to Cornell and finally gave me the thumbs up to put some of the cascade hops we had in the backyard to work. Nice to see I'm not the only one in the States on here.

I had the same problem on a 5gal batch I just started on the 15th. It sat for ~4 days with nary a sign of fermentation and the hydrometer didn't budge from 1.05. I added about some porter yeast I had laying around from a John Bull Porter kit and within 30mins, the carboy was going crazy. It's...