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  1. U

    Fruit Beer

    Sounds like a reasonable rule, how much fruit would you recommend? I've read a number of threads which suggest 1 lb / gallon.
  2. U

    Fruit Beer

    G'day, I'm hoping to brew a fruity crisp summer beer with light body and a mix of sweet and tartness. Inspiration comes from my local "Rich's Summer Frenzy". After some research and discussion with the local home brew guy, I've come up with the following: 1.7kg Coopers Wheat Beer 1.5kg Briess...
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