Mikk,
Following your experience and recommendations, what do you think about this procedure:
For 50L malt pipe:
American IPA
- 11.55kg grain, mash schedule 38/10 min, 65/90 min, 76/10 min
- 50L mash in, 7L sparge
- 90 min mash, 90 min boil
- OG 1.067, 43L final volume.
Procedure:
- Mash-in at...