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Hi guys, I've recently moved from doing kits and bits into mini mashing and all grain brew in a bag. I'm loving the freshness of the mashed and specialty grains. I do however need to throw down a brew with limited time this weekend and I was thinking of doing a mini mash but use a kit to...

Hey guys, I recently bottle my first partial mash brew, its been in the bottle for 2 weeks now and the is very little carbonation in the bottles. Bottles were primed with white sugar and stored in the garage which is usually approx 25 deg. The brew was in the primary for 14 days at 18Deg...

Hey Guys, Just been putting together a partial mash recipe have come up with the following: Style: American Pale Ale Batch Size: 23L Boil size: 16L 2KG Ale malt 0.8KG Carapils 0.8KG Carahell 1.5KG Coopers LME 20g Galaxy (60min) 15g Galaxy (20min) 10g Galaxy (10min) US-05 Yeast 1/2 Whirfloc...

Hi all, I'm about to brew my first attempt at an IPA, I've used the spreadsheet to come up with this recipe. Coopers select IPA 1.7kg 1kg Coopers BE2 1kg Light DME 15g of cascade (10min) 15g of cascade (0min) US05 yeast Made up to 23L Comments, suggestions?????