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Just awesome!!!

Johnny Cash - Rusty Cage (SoundGarden) Rage Against The Machine - Renegades of Funk (Afrika Bambaataa) Jimi Hendrix - All Along The Watchtower (Bob Dylan) Anything Dave Grohl has ever done (live or charity gigs) Most of the Me First and The Gimme Gimmes catalogue ................ Plus...

Got some time on this one today, friggin sweet!!!Also downloaded The Black Keys - El Camino, good to go!!

Keg Caddy Cover Kit? Has anyone soon this before? found it the other week .............. ">

Rice gives body in this beer as wheat does for a larger or ale. That and the dry enzyme pushes it towards, say an asahi. Dry, crisp taste. It's my tip if your going for that style.

Using your hydrometer and the calculator as the lads suggested will set you straight. If your keen on what is coming out of the tap or bottle, use one of these; Refractometer Additives in the beer will play with the % on a refractometer a little, but it's a cheap fun way of checking as you're...

awesome setup man!

I put one down this arvo; Coopers Cervaza 850g dex 150g dried corn syrup 200g flaked rice steeped for 25 min W 34/70 5g dry enzyme 10g Galaxy at flameout (was only hops I had left, need to get down the shops) Played around with the old fridge today to use as a cooler to get the temp down (9-10...

Cheers, pretty happy with it, in fact, what time is it? ................. :chug:

Tried, but the centre support where the doors seal on to fouls <_< May have done things a little differently next time, but hey, every bloke needs a project :drinks:

2 Kegs sitting; BPA Coopers Pale ALe 500g Dex 500g Light Dry Malt 250g Carramunich 100g Dried Corn Syrup and 40g Armarillo, 25g @ 20 min, 10g @ 5 min and 5g @ flameout US - 05 2 Brewing; Marilyn Canadian Blonde 500g Dex 200g Light Dry Malt 320g Meadow Honey 150g Flaked Barley 40 G Saaz, 15g @...

Yeah, I had 2 to start with a it drove me mental. Got 7 now (collected over a couple of years). Let's me have a couple sit in the corner. I was away with work for 3 months at he start of the year. When I got home, there were 2 kegs that had been sitting for 5 months, crystal clear, good head...

Pretty I got the fridge for 550 from a wholesale mob in Melbourne. Had to do a couple of Refridgeration retro's, but I had the parts already. The regs are cheapos I got from the states, just so I could get the pour spot on, I think maybe $150-160 when the dollar was good. Works week, really...

I was really keen to get something that would hold 6 - 8 kegs, but it was a massive jump in price, couldn't justify it. Plus going any more taps was gunna kill me on cost. I've come to terms with it and the extra room means you can swap kegs out no dramas. 4 is good number of choices, stops me...

Nice, bit of an industrial look I would imagine

4 kegs man

Hey Guys, thought I'd post my setups. The first is now my shed fridge, which was my first fridge and my true love The second is the mobile setup, 2 bags ice lasts for around 20 hours Third is the Patio setup, great for entertaining people with different palets when you have a variety on tap ">

Cheers BF, warning heeded, invitation accepted

Hey Guys, New to the forums, thought I'd drop a line, say G'Day and introduce myself. I have been brewing for a few years now and shake my head as to why it took me so long to sign up.I make all my brews from kits, a few partials, initially getting into the scene because of the cheap and...