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  1. W

    Second BIAB: something went wrong...

    And I think it was mostly user-error :unsure: Did my first BIAB a few weeks ago and it didn't quite go to plan. Ended up being an ok beer, just a bit bland due to being over-diluted. So today I thought I'd have another crack, as the wife's office is having a wee home-brew competition at the...
  2. W

    First BIAB and using old yeast...

    So after a dozen or so kits and extract + grain brews I acquired a cheapo 48L urn and a big grain bag and ordered a brown ale all-grain recipe pack, including WLP002 yeast - first time BIAB and first time liquid yeast... Playing with the BIAB beer designer spreadsheet I estimated I needed 30L...
  3. W

    New to Lager - has it gone pear-shaped?

    Hi Folks, I brewed up a Mangrove Jacks Munich Lager kit last Tuesday using two packs of Saflager S-23 and 1kg of light DME. I rehydrated the yeast at 20C and pitched into 20C wort, then put into the brewing fridge which took it down to 12C (as recommended on the fermentis website for this...
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