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I just put Pale Ale down and I think that I have over hopped it. I used as follows Coopers Aust Pale Ale Coopers BE2 1kg LDME 500g ( 300g boiled in 3lt ) I boiled 25g of Willamette hops(pellets) for 15mins with above LDME I then dry hopped 25g of Citra at end. US-05 yeast 23 litres Have I put...

Just about to put my fourth brew down, and absolutely loving it. I want to do a Pale Ale (coopers APA) with tasty citrus flavours. Would I be right to use Citra hops, boiled?? Anyone know of a tasty recipe? Was also thinking about putting orange rind in my hops boil. Will probably use ldme in my...

I have bought a tin of Coopers Real Ale and a tin of Morgans Amber Caramalt extract 1.5kg. Would a good yeast to use be the S-04?? Also would it be advisable to add anything else to the mix. Making a 23lt batch. Any tips would be helpful. I also bought some goldings hops to throw in. Does this...

I found a recipe for a lime infused mexican cerveza. As follows 1.7kg coopers mexican cerveza 500g ldme .75kg dextrose 250ml berri lime extract kit yeast 23L does this sound like a good recipe? do you use hops in it? any suggestions or comments would be greatly appreciated this would only be...

I tried a Bostons Mill Pale ale and found it to my liking. Does anyone out there know of a recipe to reproduce this with kit/extract beer?

I am new to brewing and I am using kit extracts, I have been told to use raw sugar when I bottle the brew. Is this the way to go?? Or should I use something else. At the moment I am brewing a Coopers Pale Ale. Please advise. thanks