Hi all.
Have just been making kits using the coopers cans ad decided to do my first boil with hops and no dextrose. Just wondering what this style may be close to and what to expect from it.
Kit: Coopers Real Ale
Fermentables: 1.5kg light dry malt
Boil: 400g of light dry malt in 2L with 14g...
Just a quick question after searching with no joy.
I have some Lyles Golden Syrup and was wondering if it is worth priming my brew with this when bottling. Will it give flavour etc or will it do SFA and I should use it in the brewing process in a larger quantity? I have a coopers draught and...