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Hi, I just bought a few nice items for doing smaller batches and thought some people might be interested in the same stuff. I got a 16L stainless pot on special from Big W for $30, and then a 3M coil of copper tube for $10 from Bunnings in Altona - much cheaper per meter than the larger coils...

I started fermenting a high-gravity wort with Wyeast Belgian Saison (3724) on Thursday night. Original Refractometer reading was 18.5 Brix (~1.073) and by Friday night it had dropped to 14 Brix (~1.043). Since then it has hovered at 14 Brix and there doesn't seem to be any activity on the...

Hi, This weekend I pulled out my old fermenter and had a go at a hopped extract kit I had lying around (a Coopers english Bitter). I forgot about temperature ranges for fermentation, and lets just say the fermentation was a little vigourous. I have a 40L stockpot coming in the mail, but I'm...