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Hi again, The idea was (since I have thrown out all my various yeasts as some kind of infection has set in, in the brewery) to use the only yeast I had around which was 34/70 Saf Lager. But I got busy today so brew day has been put off so I ordered the proper yeast. I might split the batch...

Hi all, I can't find a topic on this question anywhere so I thought I might question the wise folk here. So what happens if you ferment out a Dunkel recipe with a Lager yeast? I imagine it would work but you would loose the fruitiness. Perhaps without the banana/clove flavours some horrible...

Speaking of JS Porter, I would score the two beers the reverse to what has been suggested. To my taste judging by what I bought and drunk today I feel the JS is incredibly one dimensional with such an obvious over the top roasted/burnt malt flavour that it tastes like your average AG home...

Definately check out the Karl Straus joint. Very enjoyable and from memory pretty good brews, but that was a couple of years ago. Great building too. Have fun you lucky lucky *******. Andrew.

Hi all, Maybe QC is a problem or storage variences or something as the one I tried was rather enjoyable. Reasonably complex, quite well balanced, lasting head and just a pleasure to 'down' compared with so many mega swill ***** brews. I was genuinely surprised as I only really bought one so I...

Hey Sluggerdog where can you get that Wyeasy #2000?? As a fan of Budvar I would love to get hold of some 2000 (assuming it will help me to make a a beer similar to Budvar). Did you buy it in Bris somewhere? Many Thanks. AH