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I generally mash at 65c but the heating coils can make it jump to 70c for a short while before it cools, I usually stir more often when it does this. As for the mill settings I have it set to 1mm coarseness.

Hello. I am relatively new to all grain brewing, and have attempted to make ESB style ales, however my OG is significantly lower than what the Brewfather app calculates. I presume some variance is to be expected from a calculator to real life, however these seem rather large discrepancies...