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Got all the gear for a take away grand final day keg, BUT with the soda stream gas bottle, do you lay it down, stand it up or doesn't it matter :excl: :blink: Normell

Once a keg is carbonated, lower pressure for serving, and leave

If you want to go a bit extra, try the ESB & G&G fresh wort packs. As close as I'll ever get to AG brewing :P

Tooheys Old & Carlton Black

Steve, Colin and now Peter, so which one doesn't count :blink: or have the changed the alphabet lately :angry:

With the Aussie $ around .76c, close to $2,000AUD :blink:

Hey Franko, Can ya hurry up with the design for Dane, so we can get the glasses on the go Normell :P

At 200 quid / year, whats that about $400AUD, FARKKKKK, it would have to be bloody good :blink:

Yeah Darwin stubbies Why not go dark, Tooheys Old or Carlton Black Normell

Hi Big D But why would you try to make a beer that you don't like :blink: Personally my taste buds don't like wheat beers, so I don't make them. Normell

When I had my freezer done, replaced the original thermostat, with a Tobin's TS-040, which has a switching capacity of 16 amps. Have not had a problem in nearly 12 months, and it keeps kegs around 1-2*C

What is the switching range of the jaycar thermostat, and what is the switching amperage of the freezer. If amps drawn by the freezer are higher than the "Tempmaster", I'd say youre out of luck

Most of mine have leaks, but only around the top section :P

Or you could use a can of Coopers, then the sediment would make the chook look like it shat itself :P

Just right for one Belgravebrewer to look into :) Might save him a couple of million $ Normell

From the Fermentis site http://www.fermentis.com/FO/EN/pdf/SaflagerS-23.pdf Normell

So Franko, Dane, any progress with the logo design for the beer glasses yet, or has it all been put into the "too hard basket". Would be good if I could get some before christmas Normell

Lets see, 50 cartons of their own product $0.00 Cost to another company to make another one BIG BUCKS. Self explanatory I reckon :angry:

Think he means the tooheys new one :angry: Maybe it's true, too much really does dull the mind :blink:

First thing for making a better brew is to replace the sugar with malt, either dry, or liquid - light or dark or dextrose Normell