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I second that. I use it in a best bitter. Tasty beer

G'day Callum, Just setting all that up at the moment. If you PM me your email address, i'll add you to our mailing list. There is going to be a meetup, looking like it's going to 31st March. Most of the guys are pretty active in between though, always seems to be a brew happening. Talk soon, Dave

G'day Qld's, Just saw online that South Australian microbrewery Beard and Brau will be setting up shop in Mt Tamborine. Quotes from Twitter "So what's the news? Beard and Brau is expanding and will no longer just be an #Adelaide brewery!... It's thanks to all your support that we've out grown...

G'day all I'm nominating the weekends of the 24th and 25th March and 31st and 1st April for a meet up of all our local brewers. Anyone interested in attending, send me a PM with the your availability of those 4 dates. Also maybe send through availability on those Friday nights as well. The date...

Sounds good. You know what the other two look like yeah? If not, look for the guy with a beard playing with his new camera. That'll be me :D

Yep, i'll take that seat!

Sunshine Coast Brewery Bar in Maroochydore :D Apart from that, not really, I always struggled to find a decent beer. I always drank my brews or had knock offs at the brewery bar, Across the road from SCB is the Pig and Whistle. Now, the Pig isn't really an attraction, but if you like Burleigh...

Thanks for the info.

Well, there you go. I learnt something today :D Any idea of the ratios? 50/50?

2,3 Pentanedione ??

G'day finnbar, First up, to me, those ingredients seem a little out of balance if you're wanting to make a wheat beer. Mind you, theres no reason you can't make a wheat beer with 100% wheat malt, i've just never seen one (happy to be corrected by others). As a simple rule, you can usually have...

Fair call there. Though with things like Tetra Hop around, anythings possible.

I'm going to throw the date of Sunday 18th March out there. I'm *hoping* we'll be into our house by then. My SWMBO is fully supportive and is happy to host a BBQ/meet&greet/brewday at ours. It's also Grand Prix Sunday, so the afternoon will be a motorsport one :chug: If however, we're not in...

Tones, I might be down for that. No work on Sunday. I'll send you an email.

Lol, did anyone else see this at all? 'Hop Drops' designed to make cheap beer taste better I've talk about this when at the pub drinking rubbish. I usually mention a 'malt drop' to put into the swill. Who knows, there may be hope yet! :beerbang: (PS Sorry if someone posted this already)

Just popped my head in the door for a quick look. All I can do is echo tones seniments Missed a golden opportunity there.

They were open?? I had a message come through that the Border Mail got the dates wrong. Didn't head down night because of it. They must have decided to open because of the f%&k up. Shame really. I was expecting james squires and matilda bay beers. No problem there, a different beer is a win in...

Cheers lads! Feeling positive about the recipe now. ScottC - We'll have to make it a Geelong/Essendon header! :D

I should know by next week when we'll be moving into the townhouse. Otherwise, the new St Ives Bier Cafe is launching tomorrow night. Not too sure what their tap lineup looks like, but it'll have to be better than most pubs around here. Could probably do a meetup there.

LagerBomb - Cheers for that! 'Shutup about Barclay Perkins" is a great website. I really should find more time to read it. Bizier - What do you reckon is a minimum time for the malt to round off? I know porters and stouts need/enjoy a bit of ageing. My plan is to brew over the next couples of...