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Reports from someone that I know that owns both styles of hives is the flow hive performs much less and is is suspected it s due to the smaller octagon sizes of the flow hives.. this looks to be a flaw in the design. There have been numerous reports of this. The guy at Collingwood children farm...

Advice.. wait 2-3 years and collect them from hard rubbish.. reported issues with comb sizes so far and the bees don't really like them cause of it.

thank you for the clarification You must have had to search a long time! mine isn't a classical bochet but had that name..mistake on the naming on my behalf then when entering.. should have been "caramelised sweet mead"... it had no additives like a classical bochet.

mine was from www.bjcp.org

BJCP Mead Style Guidelines – 2015 Edition 11 M4B. Historical Mead A Historical Mead is a historical or indigenous mead that doesn’t fit into another subcategory (e.g., Ethiopian tej, Polish meads). The BJCP welcomes submissions of writeups of historical or indigenous styles that fit into this...

QUOTE : "I'm guessing you couldn't enter two "others" (thus breaking the rules) & decided to take a punt. Nice try - fail...the judges on the day got the better of you." So the clear accusation that was made is that I was trying to cheat the system.. hence why I am pissed off at Martin for...

M4B. Historical Mead A Historical Mead is a historical or indigenous mead that doesn’t fit into another subcategory (e.g., Ethiopian tej, Polish meads). The BJCP welcomes submissions of writeups of historical or indigenous styles that fit into this category. Overall Impression: This mead...

as expected

If that is the case happy to get stripped of the 2nd place ! I really don't care.. I entered into the category I thought it belonged! Bouchet or the style is not mentioned anywhere and from all I searched on the web no one knew which category it belonged. Leave it to Vicbrew and I will probably...

Its not an other mead! get your **** straight .. it is just honey and water dude ..serious..it was a sweet mead. all it has is a cook involved..no other ingredients that would qualify it as an other.. OMG you so gotta pull your head in and stop throwing out outrageous accusations.

They were probably robbed from the local milkbar.. That is my old neighbour hood LOL! Typical for Balga!

Congratulations if this is the case.. Great work!

Thanks dude.. we all realise the HUGE effort you go to to do this.. Thanks

ASK Pommiebloke for his receipe... probably one of the best Chocolate porters I have had in a long time.

Didn't have an issue with the score.. just surprised, didn't expect the result.. probably like most with an unexpected result.

AndyD is on top of it.. email him your with incorrect scoresheets

Quite a few scoresheets have been uploaded incorrectly.....check the entry numbers to ensure they are actually your scoresheets 1st.. .. not sure if this was translated correctly in the end..????? quite a few look to be mixed up. How were the categories where only 2 judges present scored...

Heads up.. my Baltic Porter feedback sheet belongs to someone else on compmaster ??? is it possible to fix this? Surprised that my JAO got a second over my FAR superior Bouchet (Burnt Mead) that came last in the category (maybe the judges haven't had burnt mead before?) Oh well happy with a...

will consider postage if all costa re covered.. might be some that are and not viable.. PM me.. you get what you get! take the risk ! forgot which ones I froze and which ones weren't! pretty sure I know which ones are good.

no issue with an uncharted brag got.. as long as it is due to high abV