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The last 2 I did were R/O water Caso4 3.68 g and Cacl2 1.16 g in the mash Caso4 2.88 g and Cacl2 1.26 g in the kettle Ca 62.5 ppm sulfate 89.3 ppm chloride 44.7 ppm Got 2 different ph readings cause of the grist 5.38 and 5.24

James Squire Rum Rebellion Porter was good when they did it

I've had too many gone too big on pic Also bad shot beers good though bloody Perle is clean as

Perle 60 mins Cascade 10mins Cascade 0 mins Marris Otter Munich 1 Carra Munuch 11 Pale wheat Acid Malt

I haven't got it saved would have to do a search & read If I come across it will post it up

Pressure cooker valve like Dent knocked up ages ago

The only time Ive use slaked lime in my pale ale was when I went the big caso4 hit Needed it to get to my ph in the mash Didnt like the outcome so never gone that way again I find just using caso4 & cacl2 in a pale ale gives me enough ca in the mash & boil

What boil ph do you look for & when do you test it I aim for about 60ppm of ca for ales & they drop nicely cheers rude

R/O user as well & from Perth as well If you use Brun you dial in 100% R/O and the figures come up for you very close to a blank canvas My R/O was from Psi filters very happy with it too You can guess the means from the reports but high sodium & chlorides put me off

Cheers Timmi looks like the way I'll go then too easy

Just looked up that drill Bribie which has a top speed of 550 rpm How do you go with it trigger a bit slower ?

You would want to be very very careful that your missus didnt tale the keys from you

My sparge addition goes to the kettle

I use R/O water & use Brun Water software to calculate For a pale beer say a Kolsch I add Caso4 & CaCI2 to the mash which has some acid malt in the grist to get to my desired ph The rest goes straight into the boil this gets my ppms of calcium, sulphate & chloride where I want it Always done it...

You need to use shop mate Digga This will give you an American address Postage is about $30 this way though

**** my head hurts from the flu & the above So Ill need 80 volt power supply DC The faster it goes the more back emf so less current & also less torque You have awakened my puny brain cheers I might have to give it a go

My old mill uses a truck w/w motor I used a power supply to run it no probs It’s a bit slow 60 rpm but never checked it Will be using something quicker on my new mill at least 180 rpm

Got mine today thanks lads Unable to open & check as I am bed ridden with the flu but was well packaged pro like

Acid malt is good in the mash though R/O water for the sparge then you don't need to treat it

Loving the Kolsch