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I would agree, when I first started AG I assumed I could just make up the recipes and make a great beer, I started off with a SMASH and then some wheat beers. I then made some Pale Ales all from my own noggin, they where far from great, being a chef that's how I cook, but it took years of...

Yeah thought it may have been something along these lines, prob should get around to that!!

Cheers.. Good to know I was doing a Homer for about 45 minutes doh.... doh.... doh.... and then thought hmm maybe something other than my intelligence is wrong.

Is anyone else having issues uploading recipes? I have tried Chrome and Explorer and I cant seem to add hops, yeast, misc etc. etc. I can add grains that's it. Also why is Briess malt not available? I also tried commenting on a recipe last week and that wouldn't work either.

This is a Belgian Special Blonde Ale I have put together, great head, very easy to drink!!!

LMAO too funny :D Congrats mate!! My wife gave birth to our first born Elijah Mitchell... Sounds like yours was a bit quicker than ours 18 hours of labor and 10 hours of prior contractions, finally arrived 3.21am Monday morning, so stoked but the car crash analogy is spot on!!

It would appear unless you have close to 10,000 comments on this forum you cant ask questions with out copping crap, maybe that's the key to getting 10,000 comments bash the new dudes lol :ph34r:

This is what I do to reuse yeast: http://billybrew.com/yeast-washing

If you email the abc they will email an mp3 of the recording. Just Google the program you where on and you should find an email address I have received a recording from centralvic abc in the past. They will tell you not to share on any other media platform with out permission but you can email...

Would have to agree!! Talk about bad media for home brew what about some of this past thread?

I just cant wait till they have a full article on what happened so I can post it back on the walls of those that have posted it on mine. Sick of people assuming its dangerous, and also assuming home brewing is for cheap bogans who can't afford Carlton cold.

There is also this to think about: "Density = mass/volume (ρ=m/V). So V=m/ρ and has units (kilograms)/(kilograms per cubic meter)=cubic meter. If you are dealing with other units, say pounds, as a unit of weight, 'then 1 kg corresponds to 2.21 lb at sea level in the sense that the weight of 1...

They do grow like weeds!

I had an old computer desk so used a renovator tool to cut out the correct hole in the top and connected the mill, the container underneath catches one hopper full of grain, so I just have to empty the container a couple of times per batch. Works fine, plus works well for weighing out other...

Thanks, for mine in the post box 8.15am that was quick and I'm almost in NSW... Thanks again.

That's weird..... Only one way to find out I guess, what and see might be able to narrow down the varietal next year if it grows cones.

Fully sick maaate!! Cant wait you rock. Been bulk buying for 12 months and using a blender lol will be interested to see if it makes a big difference in flavour due to excess tannins etc. etc.

Just saw 10kg bags of long grain rice at ALDI for $10, now that's gotta bring the cost down.

Should be sweet.

Bunning's has some 30lt drums with rubber sealing lids, kinda like canoe drums for $19, or 15lt ones for $16 they work well, and cheap. Some bags have plastic liners and keep the grain well for months others are just sacks so if they are just sacks I would say go for an air tight container to...