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if you are using US05 as in the linked recipe, then citra/galaxy would be pretty tasty. Certainly wouldn't use those hops with a german wheat beer yeast. Prefer 1272 myself over 05.

Being a reds supporter there is only one direction to go this season. Brisbane had a good win against Canberra in the national comp grand final on the weekend. Hopefully Kane Douglas will be OK after the WC and make it onto the paddock for the reds.

What if they're on tank water ? :ph34r:

no traffic lights where I live, council put some street lights in couple of years ago and the local paper had complaints about them for months.

big towns have traffic lights too, another good reason not to live in one.

You should know by now Stu that weal is never wrong.

my tank water has @ 12ppm TDS, which is close enough to RO water :ph34r:

Well said. Our lineout let us down badly ( again), but the ABs, especially in the first half were just too good. Even with their depth, the ABs are going to miss some of their core players hanging up the boots .

He's a big unit. Was on the same flight as him to the French World Cup. Said G'day, reckon his arms are bigger than my legs.

awesome. They will be the best pizzas . Love my oven, a pompeii 1m dome, built with advice from the fornobravo site. Great for baking bread in and a roast the next day too. go easy with the drying fires, took about 4 days for mine , but it's brick so a bit more moisture.

Looking forward to a great game, hope the wallabies can pull it off. My 9 year old son wants me to wake him up for it, he's more excited about it than me, hasn't shut up about it all week. It'd be great for his first world cup to be a winner, let's see.

sounds good. Don't know if I'd use it for 60min, prefer magnum or something like that, no harshness. just kegged a mosaic smash ( sort of) yesterday, very tasty, similiar to galaxy but more citrusy. was MO with 10% wheat 1g/L cubed ( no chill ) with some magnum to get ibu to @ 30ish ( @ 60min )...

Finally……..the story as told by Hillary Clinton to world leaders …… “Some years ago, nearing dinner time at the White House, our regular cook fell ill and they had to get a replacement on short notice. He wasn’t the smartest looking guy, in fact he seemed a bit dirty. “The President voiced his...

rusty moon ?

also known as ******* *******s for their propensity to completely disappear when working with 'em

circlip by the look of it edit: different types herehttp://circlip.com/ looks like this one http://circlip.com/e-type-circlip.html

wrt the 5.2 stabilizer, from what I've read ( a long time ago, so maybe incorrect ) is that it works OK if your water is naturally high in carbonates, but not so well with other water profiles. I bought some once but have never used it after reading up on it. I aim for 100ppm Ca in the mash with...

yep, run mine through the mill twice, got a decent jump in eff

What water are you using?

the rainwater in Qld tastes bloody good :lol: . If it tastes bad it's probably coming from a dirty tank. No town water where I live, just keep your gutters clean and have a floating pickup in the tank, give the tank a clean out as required.