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Do you think welding gas regulators could be used for a gas burner instead of a medium pressure reg assuming all the connections fit? I am looking to get one...You get a pressure dial as well :rolleyes: Cheers, Jesse

I am thinking about making a RIS atm. What is the go with the BU:GU ratio? is there a topic where this is explained I was going to do 85.1% base malt 8.1% roast barley (the dehusked stuff from WM to reduce the astringency) 3.2% Choc 3.6% Special B to around OG 1109 and IBU = 70-80 will...

Chappo, PM sent with regards to the stubbies :) cheers

Shot gun mongolian burner.... I am keen for the mongolian and fittings if you are in brissie

I am keen on the following - Italian Spiral burner (ugly surface rust from living near the beach, works great) $60 <LI>- Mashmaster temperature controller in jiffy box, with stainless waterproof probe that goes in fermenter, incl leads $40 <LI>- Bar fridge. Old and rusted, but sanded and...

forgot to mention: Would a higher mash temp help produce these sorts of intense coffee/choc/malt/port flavours?

So if it comes with age. Do i simply make a strong stout and hope for the best? How long is long? is a year in the bottle going to give me that effect? Or should I look at certain malts in particular or simply a bucket load of them? Cheers

G'day, I had an imperial stout at Mt Tambourine Brewery (no affiation etc) and it was delicious....not strictly an imerial stout by the guidelines but it was outstanding It taste like a combonation of Stout, port, coffee and chocolate. I have had a hint of the same thing in only one other...

G'day, Short question: Is consistently high temperatures better than fluctuating lower temperatures for ale yeast? Will lower fluctuating temps = better beer? Long Blurb: I live in QLD. It's summer and my fermentor is getting to hot. :( Currently I have a system going... I place my...

Driving + Tallie of beer = Illegal and risk killing people Driving + Stubbie = responsible

Thanks for the bottles Joe. I really appreciate it :) Corrupted, I have a bunch of tallies that now will now no longer get used thanks to the stubbies from joe. Tallies are too much for me to drink in one sitting, perfect bottleing and sharing size how ever. They are all brown glass screw...

I am keen as mustard . I just started brewing and am in need for some more bottles I am particullay keen for the stubbies. I have a ute.