Recent content by The Village Idiot

Wanting to remove the ratshit KK element from my kettle and probably use it as a mash tun. Need advise on filling the 32mm hole. Can you buy a plug? just incase I want to change it back at some stage.

4 July..... what else but an IPA 86% JW Ale 8% Munich II 3% Carapils 3% Melanoiden( didn't have any C40.) Centennial @ 30/15/cube and dry hop. No Chill 1.061 60ibu WLP001

Cold beer 30psi for 24hrs, occasionally a bit longer...... bleed off excess pressure and serve...simple

Time for something English. ESB 93% Maris 5% Dark Crystal 2% Dark Brown sugar Northdown @ 50 Northdown and EKG in the cube 38ibu WLP004(closest I had to English)

Is there a problem with the Kegking units on ebay(actually from WA???) for $57 ? Seems a lot of dicking around to save a few $ not to mention safety issues with backyard electricians.

Cold beer - 24 hours @ 300 kpa is bloody close. I then bleed pressure and set at 90 ish and enjoy. Warm beer about 30 hours.

First time using Zythos. APA 70% Ashburne Mild 15.5% Munich II 7% Wheat 3% Melanioden 3% Caramunich II 1.5% Carared 9 ibu Magnum @ 50 min 16 ibu Zythos @ 25 min 18 ibu Zythos in the cube No chill...... US05 almost finished fermenting and tastes pretty good.

Pretty sure this question was asked earlier but can't see an answer..... can the unit be purchased without the chiller???

Touche.... 2, II, 11, too, to, two, 1+1. fcuks me. lol

Maybe an APA with the Zythos I just got......

Favourite style....mmmm let me think..... all beer.. lol Anything English or APA pretty easy to please.

I have 5kgs of Munich 11, what to do??? Is 100% out of the question?? Suggestions appreciated.

Try the MJ07.... I did in an ESB and loved it. Fermented a bit warm, maybe 22c. MO 96% Caraaroma 4% Styrian 45g @ 40min and 50g in the cube for 37ibu (No Chill)

Is this one suitable??

Anyone used one of these to make a Beer Engine?? Thoughts?