Recent content by paulwolf350

You are right, it was my las keg! :blink: by the way, i didnt drink it all on my own, but it was very popular :icon_drunk:

Wow new record!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! I just dropped 18 litres of Wiezen at at BBQ in 4Hrs ...............................................yeah BaBY!

TGIF Home, Homebrew, AHB oh how I have missed thee! ps. Im glad brewing for the case swap is up there with your best, mr Brad

No kettle is ever big enough, I went from 38 to 50 to 110 and I still sometimes wish it was bigger however, I cant drink any more beer, so it suits me well at this point

could have, I fill to about 3/4 water volume, check temp, add grain, stir, then adjust temp if necessary. at the end of my mash, I run about 5 litres into a bucket, then catch about 5-6 one litre jugs, return the whole lot to the tun then catch the rest for the kettle. wheat beers are a bit...

yeah I'm at 40 thou too, on a monster MM2. However, I recycle more than 4 jugs, prob 10 litres

Im no expert, but i'd say its time for a new one

hahha, thats funny

I like my Rambo, glad I got it. I looked at the mongolians and such but they need assembly and a reg and stuff. The Rambo works straight out of the box Paul

Might as well, not much fun posting to yourself :unsure:

Ha ha. I only come down every so often so I usually go the extra mile (or so). I want the yeast cake from this batch for my octoberfest

Seems to be a lot less frivolous posting than I am used to, I thought these threads were supposed to be 20+ pages ps got the recipe locked down for my swap beer, brewing the practice batch today!

True here too, only things SWMBO has banned me from drinking = 1. Jagermeister and 2. Stones ginger wine

the 1/2 inch is a tight fit in (normal size) garden hose, you will need something bigger, as you said in your post.

I made one 3 years ago, used 8 metres of 10mm copper and a regular garden hose and pre fabbed ends from beer belly. This unit is still going strong! I dont think you need to use 1/2 in, and if you do, it will need to be longer (prob 12 - 15 metre) to allow time for the wort to exchange heat...