goomboogo, there's one thing different (I think). Here there's a licence given to each label (different recipe made) sometimes you decide to make a new style, and selling it can only be done alter MAPA test the new beer in a lab and aprove the recipe. This usually takes 1 year.
butisitart, I was actually considerando breisbane as the place for my wife and me. Se is crazy about this place...
I would be ok in any place that have a good malts and hops selection :)
Will send this guy a message some Day. I probably already have his email, since I sent my CV to each...
Bribie G, salgadinhos? This May be one of the business that no manter where in the world you are... Will make some sérios Cash :)
I was thinking about that but the amount of work is craaaaazy.
Ps: feijoada? Really? Dude... Try some picanha with garlic, this sh#%*§ Gonna gave you some...
whoa guys... Such a rich feedback! Thanks for your replies!
Tropical_Brews. I wish I could... But I think that this may not be feasible in the long run :)
Another idea is to make what some people do in Brazil, A Community Factory... People put one factory together (except for the fermenters...
Hi guys;
I realise that maybe I'm in the wrong place of the forum to ask about that but, please, forgive-me.
That's the deal... I'm not and australian. To be honest, I'm not even ON Australia right now... I'm a Portuguese living in Brazil for the past (approx.) 16 years. I'm married with a...