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I've swapped over to using the "Bucket" style fermenters with the snap on lid. Running hot water and a finger over the yeast ring gets it out( assuming you clean after bottling/kegging). Cleaning out the screw on lid fermenters is an absolute pain, the buckets have straight sides and nowhere for gunk to hide!
I've swapped over to using the "Bucket" style fermenters with the snap on lid. Running hot water and a finger over the yeast ring gets it out( assuming you clean after bottling/kegging).
Cleaning out the screw on lid fermenters is an absolute pain, the buckets have straight sides and nowhere for gunk to hide!