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recipe for mikeb's halbwitz (halfwit)batch size 25Lwyermann bohemean pilsner malt 2.5kguncle tobys oats .25kgrolled wheat 2.75kgwheat malt .1kg28g czech saaz plugs 3.5% 60mins6g hallertauer pellets 4.6% 60mins14g czech saaz plugs 3.5% 10 mins10 grams coriander seed, lightly crushed and 10 grams of orange peel in at 10 mins.wyeast belgian white beer 3944fermentation temp was 15 chave since noticed that my mill gap is huge and that would explain the half part of the wit sorry about the late post with the recipe
recipe for mikeb's halbwitz (halfwit)
batch size 25L
wyermann bohemean pilsner malt 2.5kg
uncle tobys oats .25kg
rolled wheat 2.75kg
wheat malt .1kg
28g czech saaz plugs 3.5% 60mins
6g hallertauer pellets 4.6% 60mins
14g czech saaz plugs 3.5% 10 mins
10 grams coriander seed, lightly crushed and 10 grams of orange peel in at 10 mins.
wyeast belgian white beer 3944
fermentation temp was 15 c
have since noticed that my mill gap is huge and that would explain the half part of the wit sorry about the late post with the recipe
