Reply to thread

Australia & New Zealand Homebrewing Forum

Help Support Australia & New Zealand Homebrewing Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Darren,


As Warren states, the yeast is still active in a lager during the lagering phase, & you would normally "lager" uncarbonated as well.

I have never noticed any thinnning or drop off in fruitiness of my ales EVER from cold storage of the finished, carbonated beer.

I would expect, if anything, the warm beer to brew out more in the warm conditions & become less full bodied & fruity, in a similar manner in my experience, to the ales I prime & bottle (at the same time as kegging), which are then stored warm. They are to me, never as full flavoured & fruity as my kegs.


& no I don't drink my ales at 2c  :D


Back
Top