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consider making your pid portable so you can use it to cook your food and control your mash (not at the same time though).  a ramp / soak PID will automagically control your mash steps...you do need to step mash meat though, right ;)


i have a similar model to the one you linked to, it has the 12v relay output rather than the internal 240v 3A relay - you would only be able to control a 720W element / load, rather than trigger one externally


i also swapped the k-type thermocouple to a PT100 probe and changed the resolution to measure / display to 0.1 degree increments - make sure you keep the instructions that come with it to get into the proper menu (even though they'll be in chinese)


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