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Kit instructions are strange sometimes. if you keep brewing and learning you can look back at kit instructions and frown. :huh:

7 days is short for Cider. Its more like a month ferment for Cider. But keep checking the gravity after a few days. If it really has stalled then it needs more yeast. What was the yeast? If its one little 5g white satchel in the kit then its no surprize if its failed. Get a good choice from the fridge at your home brew store.

I don't know whats in the ingredients but Cider should typically fall below 1.007.

Don't bottle until its fully finished or you could get bottle bombs. Re, after a month ferment for Cider. Beer is different it can be finished in a week sometimes.


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