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Yeah, bit the bullet and chucked it straight in pretty hot. Threw in a handful of grain and chucked it in the fridge set to 30 degrees. Will pitch the smack pack tomorrow. Bastard is taking a very long time to swell.Super simple brew day. Been a fair while since I brewed in the urn. Bugger all cleaning up!
Yeah, bit the bullet and chucked it straight in pretty hot. Threw in a handful of grain and chucked it in the fridge set to 30 degrees. Will pitch the smack pack tomorrow. Bastard is taking a very long time to swell.
Super simple brew day. Been a fair while since I brewed in the urn. Bugger all cleaning up!
