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dry hop

Aussie Home Brewer

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  1. M

    Dry Hopping & Bulk Priming

    Okay, so my first time doing both dry-hopping and bulk priming, I have done plenty of reading but wanted to check with the experienced folk on here to make sure I have this correct so I don't ruin my batch or have bottle bombs! My Coopers Pale Ale has been in the fermenter for 10 days now and I...
  2. A

    Cold crashing after dry hopping

    Hi all, I've done some searching and cannot find anything on this specific query. I have made a 2IPA that has a lot of citra and amarillo dry hops. The first lot of dry hops were put in the fermenter about a week after pitching the yeast, and then additional dry hops have been added every 3...
  3. B

    Dry Hopped, now it's bitter. Oxygen?

    I've been making an IPA for the first time in my. All was going well, tasting great from the fermenter. So, I dry hopped with 20g each of chinook and cascade. The hops were already open, so i boiled some water, quickly cooled to ~30° then submerged the hops in the hop bag to try and get rid of...
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