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Sounds like a simple question I know but if you do a double batch of extracts do ya just add everything as if it's doubled? Only reason I ask is with a couple recipes I've read with the 60L recipe is different from 30L when divided by litres

Just back into things and buying gear again. Looking at going with the Guten 70, with either a 60L Ferm king snub but unsure if anyone's bought either initially and ended up going other ways because of X, Y, Z. While I've got your attention any preferences over snub or all rounder? For any...

G'day all, I'm looking at making the jump to all grain brewing just not sure where to start equipment-wise. I'm currently running a kegerator which fits the 3x 20L kegs or a 60L keg so I'd like to aim for 50-60L batch size. I'm split between 1vs and 3vs as from what I've read: BrewZilla 65...