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  1. T

    Coopers Vintage Ale kit - stuck fermentation

    Hello folks, I was looking for some advice as I'm at a bit of a loss here. I brewed the Coopers Vintage 21 recipe (https://www.diybeer.com/au/recipe/coopers-vintage-ale-21.html) but my fermentation is stuck at 1.028 - according to the recipe expected FG is 1.010 - 1.015. I used a yeast slurry...
  2. T

    BIAB and No chill - Beers coming out overly hoppy

    Hello fellow brewers, Long time lurker, first time poster. I was looking to get some advice from those experienced in the No Chill method. So far I've brewed 5 x 20L batches in my 35L Digiboil using BIAB. I'm making my way through Brewing Classic Styles brewing my preferred style in ales. I've...
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