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Just done the dry hop with the cascade. Out of curiosity is the effect the same as steeping in that the taste just permeates through the brew or does the yeast go to work on the hops some how. After watching my hops drop to bottom im wondering how the taste gets through the whole batch.

Awesome. Thanks guys. Cascade it is!

Ah! I see where I went wrong there. I am from Don, or 'the Don' as locals refer to it. North West coast of tassie.

G'day all. Got a mangrove j's blonde lager pouch with a new fermenter for xmas. It has finished brewing and I would like to experiment with some dry hopping for a few days before bottling. I have been pretty much kit and kilo before now so this is my first foray into slowly starting to tinker. I...

Hi all. Been skulking around for a few weeks now after taking up brewing again after a 20 odd year break. I am a massive fan of all things stout and also love a good ginger beer. Heaps of ideas already from the forum, but am quickly being reminded of the patience needed to let things sit...