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Hey all, My last few brews have consistently had the same off taste that I'm struggling to nail down. Hard to describe, but I'd say it is a sharp alcohol flavour, maybe slightly nail polish remover-y, but only slight. Drinkable but distracting. The first off-brew, I thought it must be some...

Hey all, Just setting up my new kegerator, already christened 'Bertha'. Bertha has two taps and after a bit of trial and error, both have been set up identically; 2.4m of 5mm line, 12psi, 4deg. However while one tap (I haven't named Bertha's taps...yet) is pouring fine, albeit a little slowly...

Recently started using this hop. Idea was to use it as a resiny, piney, more gutsy hop to complement cascade and mosaic in flavour, aroma and dry-hopping hop-heavy pale ales and IPAs. Both brews I've tried it with, works as envisaged, but for a really strong, can only describe it as a peppery...

Hey all, Planning on blowing my tax return on a 2 x 9.5L keg/kererator system. However, I need a little advice on converting conditioning procedures, I think. I currently brew 12L brews pretty much once per week. In primary for say 4 weeks; bottle 2, minimum; drink, enjoy. They're good. So...

Why didn't anyone sit me down earlier and force me to understand how easy it is to make your own immersion chiller?! I know you all know this, but I didn't. Grand total of $55, wort from 100 to 22 in 18 mins plus I get to feel all manly by twisting copper with my bare hands. And there I was...

Hey all, I've been brewing AG for a while with pretty good results. However, all my beers have a slight off taste which I've been trying to determine the cause of for ages. The taste in question is hard to describe, but it's a slight puckering, dry, tanninic taste, that seems to get stronger...