Search results

Australia & New Zealand Homebrewing Forum

Help Support Australia & New Zealand Homebrewing Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. B

    Hops addition

    I usually brew an extract brew with steeped grains. Just wondering when using a can when would i add some hops for bit of extra flavors
  2. B

    Great lager recipes

    My second larger has turned out great. Will definitely be brewing it again
  3. B

    Great lager recipes

    What is polyclar and gelatine wagga
  4. B

    Great lager recipes

    Thanks andrew. I did the Drest thanks for the advise peeps as i said only new to the game its my third beer i think patients is the trait i need to learn. Might do a few ale's between lager's
  5. B

    Great lager recipes

    Yes i have kept it at 12 deg for 2 weeks then into my secondary for 3 weeks then i have keged the beer. It has a honey taste too it, maybe i should just leave it longer
  6. B

    Great lager recipes

    Whoops stupid phone
  7. B

    Great lager recipes

    My last brew was 250g larger pilsner grain 3KG liquid light malt 30g tettnanger @ 60min boil 25g tettnanger @ 5min boil 2 x saflager 34-70 I think the recipe is fine i think i need help with the timing of the process
  8. B

    Great lager recipes

    Kit with grains
  9. B

    Great lager recipes

    I have been trying extract kit brewing
  10. B

    Great lager recipes

    I am new to the brew scene but have a 2 keg set up i cant seem to get my lagers right. I have done a couple of pale ale's that turned out great. Any recipes or advice would be great
Back
Top