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Hi all, my beer is kegging nicely with no probs other than occasional (particularly under higher pour pressures and toward end of the keg) I am getting a number of black bits in my glass. They resemble rubber, and on closer inspection when rubbed between my fingers they can be smeared. I...

Hi all, just got myself a new brewfridge off ebay. It is only about 6-7years old but needs a good cleanout - mould around part of the seals, odours etc. My natural inclination is to use bleach since it will kill all the mould and odour. A little research has left me confused as to whether it is...

I have an old fridge that will eventually get a fridgemate hooked up. My saflager efforts at 18 degrees and 24 degrees have been acceptable but I am sure they will be so much better in a fridge. My question is will it be any good to use a standard fridge as a brew fridge simply set at the...