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Recently brewed a batch of Brigalow ginger beer and it turned out really well - better than any other brand that I hve tried

Thanks for replying Wereprawn. I've had the fermenter on a heat pad because on the can it says to keep it between 25c and 35c! I did think that was a bit hot. So are you saying that cooler is better?

I'm a first time brewer using a draught beer kit (1.7kg can). I only put 100gm of sugar in it, and it frothed up for the first two days and then seems to have slowed to a crawl. SG started at 1.030 and is now 1.012 but go still moving. I've kept it at 26c . If it stays same sg for two days...