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S and W just opened new brewery at Murbah, shouldnt be a shortage now.

Oh yeah Copper Tun Ale yeast!

Just made a beaut clone. I live near the source but its a bit exxy. $5 a 500ml stubby. Coopers wheat malt extract and barley malt extract. Think I popped in 1kg dex. Boiled galaxy hops 15gram at 60, 30 and cooled and dry hopped 15 gram galaxy. Bottled at 9 days. 8 grams raw sugar sec ferm...

Thank you one and all. Sleep a bit better tonight!!!

Thanks guys for the quick response. Have tasted it again and am less sus about the brew. Have only done Coopers Sparkling Ale till now and the Tooheys is really yeasty on the nose. But I drink it Draught at Public houses. The finings were added after the "mould" find so it isn't that. I am...

Just opened keg (Tooheys Home Brew)after 6 days ferment at or about 24 deg. C. Tasted and was lovely. Checked spec gravity, was 1008, after starting at 1018. Today at 1008 again, have put in Coppertun finings. Now the problem! Tastes a bit strange. Attached photos show a mould or some...

Just opened keg (Tooheys Home Brew)after 6 days ferment at or about 24 deg. C. Tasted and was lovely. Checked spec gravity, was 1008, after starting at 1018. Today at 1008 again, have put in Coppertun finings. Now the problem! Tastes a bit strange. Attached photos show a mould or some...