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I finally started working on the bar area today. This is taking up half of the garage, so my car will never again be housed within :P The wifes half, on the other hand, shall remain spotless <_< Don't mind the mess, it will all be cleared up in good time. The "Buisness End" The flooded...

Guys, I remember seeing somewhere that a company out western Sydney way fills owned gas cylinders without needing to hire them on a monthly basis. Is this correct? If so, which company does this? Thanks, Lacto

I am looking at brewing a wheat beer using 1/3 traditional malt, 1/3 wheat malt and 1/3 honey and I am concerned about the runoff from the sparge (fly sparging). Considering that 1/3 of my fermentables will be added after the mash, how do I keep the SG of the runoff above 1.010 and thus avoid...