Hi all,
Looking for some tips with my first cider brews.
Ive got 2 brews fermenting away at the moment. A 25L Apple and a 30L Apple & Pear
Im just using Aldi Apple juice in both, and in the 30L Ive got 5 x 850mL cans Goulburn Valley 100% Pear Juice
Im using an All purpose wine yeast and threw...