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Good afternoon guys, I need to clear out my malts this week and brew a mini mash, I have 1kg pilsner 500gr pale 500gr crystal 500gr munich 500gr dme 60grs challenger 12grs goldings and for yeasts liquid pale ale liquid english liquid pilsner Can anyone suggest a brew out of these...

Hi there guys, I need a little help formulating a partial or mini mash recipe for beez neez. I've done a search and worked out the following. Its made with pils malt 1/3, wheat 1/3 and clover honey 1/3. Hops? POR and Saaz? Could some one suggest the required amounts of malts and dme, hops...

My Australian lager partial has been in the primary fermenter for at least 3 months, I've been a little busy!! Do I bother racking and bottling or down the drain? The first 2 months at about 15 c and the past month at Sydney room temps? What a waste or what a brew? Thanks guys. Nath

Hello there, It's time for partial #4. a pilsner and would like a little advice. My stocks are They are, Pilsner malt heaps Vienna .5kg Munich .75kg Cyrstal .75kg Pale .5kg Hops Goldings 40gr...

Good morning fellas. Im about to step up to my 1st "mini mash", Ive done a few extracts with excellant results but need a little advice. The 1.5kg of malt. How much water to mash in? Is it 1.35lt per kg of grain? What size pot to use? I have a ten litre pot from woolies. Second question. The...

Hello there, I saw these things called Cylindroconical Fermenters advertised on a home brew supply shop this arvo. They sure look very professional! What are the pros and cons of such a device? My mate and I brew together so is there any advantages in say switching from four carbouys...

Hello people, I've been kit and kiloing for a few months now and was wondering what the next progession was? Can you make beer with out the kit? I was thinking about using an unhopped malt extract then adding steeped grain hops liquid yeast etc to experiment? Is this a go? The Brewers Den...