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Very cool Lael, I like the silver.

But don't go step mashing straight away, just get the hang of a single infusion first.

By tipping the fermenter filled with wort back into the pot you are going to be aerating the wort, which you want to avoid. I remove the bag place in a 15 liter plastic bucket which sits on top of a 30L fermenter perfectly and sparge. Holes drilled in the bottom of the 15L bucket allow the...

You mentioned you used BB Pale, which has an EBC of 3-4 and is a pilsner malt. Just in case your not aware BB do an ale malt with an EBC of 5-7 different to the pale. I think it's a better choice and I would say give 5% light crystal a go.

Thanks guys.

Not sure how to put my name on this list lael but I Am keen.

Thinking about it Paul.