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thankyou

my step mash for this is 63c for 15 73c for 35 and mash out 78c for 15 and I use WB-06 yeast

german wheat beer it has 2.3kg wheat malt 2.2 kg pilsner malt .25 kg munich dark 21lt batch I find the beer a bit light in body

hi im new at making wheat beer ( all grain ) to add more body to the brew I was thinking Raw Wheat (Unmalted) what do you think and if im right how much in a 23lt brew

hi all priming sugar in a keg or Co2 what is better if priming sugar how much?

its a amber ale and I have found step mashing gets more out of the grain I'm using speidels braumeister 20lt unit

I'm using speidels braumeister 20lt unit

hi all anyone know how to calculated step mash for a amber ale all is there a calculator chat out there

hi all can someone help me with step mashing how does one work it out all is there a calculator

thanks all guys

well done mini mash I think that worked

did delete 3 hops still the same when I press ok it turns white and cant save

I can change recipes I can clone a hop cant change description

what seems to happen now when I go to add new hops and press ok it turns from blue to white and doesn't add done it so many times before and it worked well I'm still trying to work out if its when I went to windows 10 not sure

what do you think beer god

what seems to happen now when I go to add new hops and press ok it turns from blue to white and doesn't add done it so many times before and it worked well I'm still trying to work out if its when I went to windows 10 not sure

yes I am trying to add new hops and grain

witch level do I need to buy

does it do step mash set up

hi all can anyone help me I have been using promash cant seem to add new hops or grain to it does that mean I need to find a new brewing software