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Ive got a fat yak style ale kit on the brew. I used the yeast with it (us05). due to the HOT weather my brews been around 25-26˚c for 5 days. Is it possible its going to be any good? and what can go wrong with high temp? sg started at 1046 has stoped at sg1014. for a few days.

Sorry not a beer topic but still alcohol related. Ive got 2 bottles of 1972 Wynns Romalo vintage champagne (got it from an old uncles cellar about 15 yrs ago) and dont know much about it. Is it any good? shound i drink it? keep it? mix it a brew??!! even sell it on ebay?

I love drinking guinness, coopers vintage or extra stout and as of today some dark German beer i cant rember the name of (it came in 1lt steins at 7.2%) :drinks: . But all these beers cost way to much to drink when i have to buy my own! What i want to know is how can i make beer like this with...

Where can i get home brewing gear (second barrel, taps, caps etc.) in the adelaide hills s.a.? The only places i know have closed or turned into pizza shops! Do i need to order on line or drive down to the big smoke?

My brew has stoped at 1022 hasnt changed for 3 days. Is this to high to bottle? what can i do to get the reading down? Im brewing a cascade porter kit with coopers enhancer # 1 (500g) SG started at 1044 its been in the drum for 8 days at about 20˚c Ive only done a few home brew kits but all...