Hi Brewers,
I'm also a newb brewer. I just wanted an experienced persons comments on by below setup. I am trying to achieve a clear light colour crisp sweet cidere.5Litres
I have a 5ltr Demijon.
5Litres of 99.99% apple juice cold pressed.
Approx 50g Sucrose
10ml of Apfel Korn Essence
Yeast...