Hi All,
I laid down my 1st brew on the 31st of march.
The Brew is:
Size: 23ltrs
1x 1.7kg Coppers Pale Ale
1kg Beer Improver (not sure it if was BE 1 or BE2)
US05 Yeast
Now it all started out OK, until i realised that i had read to many different ways of making the wort and confused myself...